Get to know Javier:
What is it that you are never without in your bar or kitchen?
Ice, enthusiasm, humour
Your favourite ingredients?
Passion, effort and humility
How do you continue learning everyday?
Listening to others, but especially to children and the elderly.
Who is, for you, a master from whom to learn?
Pedro Carbonell, my tutor, who continues guiding me from heaven
With whom would you most like to enjoy a Dry Martini?
Eduardo Chillida, Sharon Stone, Ghandi...
How would you define your creations?
Offerings that help people to get to know each other